To 2 People ( Vegetarian, Vegan )
Category : GRAINS OTHER MAIN DISHES
INGREDIENTS:
2 small glasses of Couscous
2 Avocados
1 Apple Granny Smith beautiful
1 Lemon
8 Nuts
1 cup Water
Extra Virgin Olive Oil
Black Salt and pepper ; freshly ground
PREPARATION:
prepare the Couscous leaving on a bowl.
then warmed in the glass Micro Water until it starts to boil and to incorporate it Couscous along with a stream of Extra Virgin Olive Oil .
With the help of a fork moving Couscous going smoothly until we see that absorbs water.
prepare a large bowl (which is where we make the dish) and available on the Cus Cus.
then squeeze the lemon and reserve.
prepare the filling of the peel starting Tabouleh Apple and clean Aguacate.
The cut in pieces that look (this is a taste of each one @, if you like to find the pieces, cut larger, not because you know) and incorporate the Couscous .
Then we add the Lemon Juice to prevent rust both commodities.
Move carefully to prevent roll back Avocado and incorporate a splash of Extra Virgin Olive Oil and splashes to taste.
We plugged the bowl and refrigerate for at least 30 minutes.
As we prepare the Nueces leaving them nearly whole to note that the bit crunchy when chewed and reserve.
When Couscous is cool, it'll from the refrigerator and it will add the walnuts (if the tender will be added before the effect of dressing).
tested and rectify what it takes.
Ideally bite at the last moment some fresh cilantro, but since I had not been able to incorporate and that I have planted is still very small.
serve, taste and enjoy.
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